Working Food: Veggie Fermentation Workshop!
Event Details
**REGISTRATION IS REQUIRED TO ATTEND! FACEBOOK “GOING” DOES NOT COUNT. SPACE IS LIMITED, YOU MUST PRE-REGISTER** READ MORE AND REGISTER WITH THIS LINK: www.memberplanet.com/events/forage/veggiefermentationworkshop_2019 Join us for our much anticipated seasonal
Event Details
**REGISTRATION IS REQUIRED TO ATTEND! FACEBOOK “GOING” DOES NOT COUNT. SPACE IS LIMITED, YOU MUST PRE-REGISTER**
READ MORE AND REGISTER WITH THIS LINK:
www.memberplanet.com/events/forage/veggiefermentationworkshop_2019
Join us for our much anticipated seasonal vegetable fermentation workshop! If you’ve ever wondered about making your own sauerkraut, kimchi and other vegetable ferments, this is the class for you!
A little bit of education on why this stuff is so good for you, with a lot of hands on demonstrations where YOU will chop, salt, brine and pack your own tasty ferments! You’ll take home several jars of tasty, bubbly ferments good for the belly, good for soul, and perfect for sharing!
Time
March 24, 2019 10:00 am - 1:00 pm EST(GMT-05:00)
Location
Working Food
219 NW 10th Ave, Gainesville, Florida 32601