SCORE Webinar #2 - REOPENING RESTAURANTS AFTER COVID-19

Name: SCORE Webinar #2 - REOPENING RESTAURANTS AFTER COVID-19
Start: 2020-5-7T09:00-4:00
End: 2020-5-7T10:00-4:00

07may9:00 am10:00 amSCORE Webinar #2 - REOPENING RESTAURANTS AFTER COVID-19Learn about consumer restaurant habits pre-COVID-19, during the pandemic time span, and what guests anticipate their use will be when the "all clear" is given

Event Details

SCORE has results to share with Central Florida restaurant owners. We recently received survey submissions from over 2540 consumers in the Central and North Florida area. During this special session, we will reveal our findings from this enlightening feedback. Covering topics such as; consumer restaurant habits pre-COVID-19, during the pandemic time span, and what guests anticipate their use will be when the “all clear” is given.

The discussion will also cover the considerations you need to be working on for a successful reopening, such as:

· When will consumers be ready to come back to restaurants once we reopen?

· What are the top issues restaurant operators should address to make patrons feel comfortable?

· What you should be working on now?

Presented by:

Lois Perry and Dick Meyer

Lois Perry is a 30 year restaurant veteran having spent 30 years with Chuck E. Chesse’s marketing team rising to the level of Vice President of Advertising.

Dick Meyer has over 40 years of direct line operations experience having opened over a hundred locations and has a proven track record of building team. He was the Regional Vice President of Carrabbas prior to retiring. Dick is currently the investment partner of Metro Diner in the Orlando market.