Southern land-grant universities create AI centers to encourage faster, accurate solutions to practical problems
UF plans to build a huge AI hub at GCREC in Balm to expedite the ability of AI technology to solve agricultural and environmental problems.
Mission Control
UF researchers are developing cutting-edge technologies to support deep-space exploration, from creating artificial environments like Mars to advancing biotechnology.
Space Exploration Hub
UF researcher Rob Ferl talks about how UF has become a key hub for space exploration and how the Astraeus Space Institute is shaping the future.
A Harsh Environment
UF researchers are exploring ways to enhance astronaut health and equipment durability in space, focusing on muscle atrophy, brain function, and the development of resilient materials in extreme environments.
UF Announces $3M Engineering Collaboration With Citi
The Herbert Wertheim College of Engineering at the University of Florida is pleased to announce a $3 million collaboration with Citi, a global powerhouse in financial services.
Percy and LISA
Two UF Space researchers, John Conklin and Amy Williams, discuss their research on the universe, focusing particularly on gravitational waves and Mars.
UF Builds Sustainable Solution for Leachate Dilemma
A team of UF researchers designed a complex and sustainable wetlands-filtration system that could serve as a model for other counties.
UF Awarded $3.5 Million Grant To Train New Clinical Pain Researchers
University of Florida team has been awarded a $3.5 million grant from the National Institutes of Health to train postdoctoral fellows seeking to become independent clinical pain researchers.
UF/IFAS scientist secures $3.5M grant to study soil micro-predators
UF researchers has been awarded by the USDA NIFA to study micro-predators and share research findings to promote crop productivity and sustainable soil-health management.
Gut Bacteria Could Unlock Prevention of Parkinson’s, Alzheimer’s Disease, UF/IFAS Study Suggests
UF researchers published a study that suggests specific “good” gut bacteria could contribute to preventing Parkinson’s and Alzheimer’s Disease.
