Apio Technology Group Validates Innovative BreatheWay Packaging With Verigo’s Wireless Temperature (Perishable News)

Apio Technology Group uses UF Innovate | The Hub resident client Verigo’s ambient temperature and humidity Pod (PA2) and temperature probe Pod (PE0) to monitor temperature conditions within BreatheWay® packages as they move across the supply chain.

Apio, Inc. is a leading provider of fresh, bagged produce with strong brands such as The Greenline® and Eat Smart® featured on retail shelves around the United States. Apio is able to provide high quality, innovative fresh produce through development and implementation of various leading technologies in packaging and modified atmosphere solutions. Notably, Apio’s BreatheWay® modified atmosphere packaging solutions provide packers of fresh fruits and vegetables a natural and cost-effective way to extend product shelf life.

Apio Technology Group is an independent research and development division within Apio, Inc. Apio Technology Group tests and validates all of Apio’s technology solutions in collaboration with grower-packer clients that utilize the BreatheWay® system. BreatheWay® is a modified atmosphere packaging system that protects quality and taste of vegetables from variations in the cold chain, as the packaging membrane controls airflow to create ideal conditions to maintain produce quality. BreatheWay® technology maintains ideal product-specific conditions, ensuring clients have high quality produce at retail.

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